Bergsdorfer Wiesenrind
Bergsdorfer Wiesenrind Flat Iron Steak
ca. 0.64 kg7 DAYS AVERAGE FRESHNESS
ca.
Delivery within 60 minutes
AI Summary
Indulge in the exquisite Bergsdorfer Wiesenrind Flat Iron Steak, a tender and aromatic cut from Uckermärker pasture-raised beef. These cattle are raised sustainably on 200 hectares of lush meadows in Germany, fed naturally for exceptional quality. Each steak is vacuum-packed to ensure freshness, staying delicious for up to 3 days. Experience the unique taste of responsibly sourced, high-quality beef.
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Country:
Deutschland,
Bergsdorfer Wiesenrind Flat Iron Steak
Uckermärker Pasture-Raised Beef – Quality from Bergsdorf
Sustainable agriculture, species-appropriate animal husbandry and best meat quality – that's what Agrar GmbH Bergsdorf stands for. More than ten years ago, Christoph Lehmann took over the former LPG with a clear vision: meat production at the highest level, with respect for animals and nature.
Why you will love our Uckermärker Pasture-Raised Beef:
- Species-appropriate husbandry: The 550 Uckermärker cattle grow up on 200 hectares of lush Bergsdorfer meadows – with fresh air, plenty of space and suckler cow husbandry.
- Sustainable feeding: Without medicinal additives, only with natural feed – exactly as it should be.
The result: Unique beef with excellent taste – tender, aromatic and full of natural quality. Try it now and convince yourself!
vacuum-packed
Agrar GmbH Bergsdorf
Liebenberger Weg 12c
16792 Zehdenick