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RUMMO
RUMMO Elicoidali No.49
500 gDelivery within 60 minutes
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The Rummo Elicoidali N°49 are a classic Italian pasta with a lightly ribbed, spiral structure, designed to absorb sauces particularly well. Made from high-quality durum wheat semolina and using the Lenta Lavorazione® method, this pasta impresses with its excellent bite and cooking stability.
Thanks to their shape, Elicoidali are ideal for hearty ragùs, creamy cheese sauces, or Mediterranean vegetable sauces. They bring the true taste of Italy directly to your plate!
📢 Customer Information
- Made from the finest durum wheat semolina for perfect al dente bite.
- Lenta Lavorazione® method for exceptional cooking stability.
- Ribbed spiral shape holds sauces optimally.
- Without artificial additives – pure Italian quality.
- 500g pack – ideal for family & special moments of enjoyment.
Rummo Elicoidali N°49 – The perfect pasta for sauce lovers!
Store in a cool and dry place away from direct sunlight.
Zutaten: Hartweizengrieß
Nutritional values per 100 g
| Energy value | 1510 kJ/356 kCal |
| Fats | 1.6 g |
| including saturated fatty acids | 0.3 g |
| Carbohydrates | 69.5 g |
| including sugars | 3.1 g |
| Protein | 14.5 g |
| Salt | 0.01 g |
| Fibre | 2.9 g |
Allergens
| Glutenhaltiges Getreide |
| May contain traces of: |
| Sojabohnen |
| Senf |