
Pappudia
Fried cheese with potatoes and tartar sauce
480 gAI Summary
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- Description
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- Recipes
Fried cheese with potatoes and remoulade
Durability
Best before 19/12/2025
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100% quality guarantee. The product is fresh and safe to eat as long as consumed before the due date.
Zutaten: "Salzkartoffeln 60%, Bratkäse im Dreifachmantel 40% [58% Eidam-Käse (30% Fett i.Tr.)
(Milch, Salz, Milchkulturen, Lab), Stabilisierungsmittel (Trinkwasser, Milch, Weizenstärke,
Stabilisator E 461, E 464, Milcharoma), Überzugsmasse (Trinkwasser, Glukosesirup, Zucker,
Weizenmehl, Dextrose, Stabilisator E 466, Salz, Weizeneiweiß), Paniermehl (Weizenmehl
, Trinkwasser, Backhefe, Salz). "
Nutritional values per 100g
| Energy value | 575 kJ/137 kCal |
| Fats | 4.4 g |
| including saturated fatty acids | 2.7 g |
| Carbohydrates | 15 g |
| including sugars | 1 g |
| Protein | 8.8 g |
| Salt | 0.52 g |
| Fibre | g |
Allergens
| Glutenhaltiges Getreide |
| Eier |
| Milch |