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Die Menü-Manufaktur Hofmann
Hofmanns Tender Sauerbraten
0.56 kgDelivery within 60 minutes
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- Description
- Composition
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HOFMANNs Tender Sauerbraten, deep-frozen
A traditional Sauerbraten from HOFMANNs' in-house butcher shop, with red cabbage with apples and hearty potato dumplings with breadcrumbs.
Preparation:
Microwave (800 watts): 9-11 min.
Oven: 60 min.
Over 60 years of culinary experiences in master craftsmanship quality
- from people for people!
Die Manufaktur Hofmann cooks a variety of delicious dishes every day with great attention to detail.
Regionality is very important to HOFMANNs. 64% of the processed raw materials already come from the region.*
„We rely on our long-standing partnerships with regional businesses and producer cooperatives around Boxberg.
We pay particular attention to natural and high-quality products. "
*For HOFMANNs, raw materials are considered regional if the direct supplier is located in Baden-Württemberg or in the neighboring federal states of Bavaria, Hesse or Rhineland-Palatinate.
"Our goal is to provide everyone with a healthy and balanced diet"
HOFMANNs
Manufacturer:
Hofmann Menü-Manufaktur GmbH, Adelbert-Hofmann-Straße 6 97944 Boxberg-Schweigern
Composition
| Wasser | |
| Rotkohl | 23 % |
| Rindfleisch | 14 % |
| Klößchenpulver | |
| Kartoffeln | |
| Stärke | |
| Jodiertes Speisesalz | |
| Speisesalz | |
| Kaliumjodat | |
| Modifizierte Stärke | |
| Gewürz | |
| HÜHNEREI | |
| Rapsöl | |
| Äpfel | 3 % |
| Zwiebeln | |
| Wein-Branntweinessig | 2 % |
| Zucker | |
| Semmelbrösel | 1 % |
| WEIZENMEHL | |
| Hefe | |
| Speisesalz | |
| Tomatenmark | |
| Modifizierte Stärke | |
| Jodiertes Speisesalz | |
| Speisesalz | |
| Kaliumjodat | |
| Apfelsaftkonzentrat | |
| WEIZENMEHL | |
| Gemüsefond | |
| Wasser | |
| Gewürzextrakte | |
| Tomatenmark | |
| Gewürze | |
| Trockenglucosesirup | |
| Karottenextrakt | |
| Tomatenpulver | |
| Speisesalz | |
| Branntweinessig | |
| Stärke | |
| Kräuter | |
| Dextrose | |
| Karamellzuckersirup | |
| Gewürze | |
| Enthält SELLERIE | |
| Show all |
Nutritional values per 100 g
| Energy value | 445 kJ/106 kCal |
| Fats | 4 g |
| including saturated fatty acids | 1 g |
| Carbohydrates | 11 g |
| including sugars | 4 g |
| Protein | 6 g |
| Salt | 1.13 g |
| Fibre | g |
Allergens
| Glutenhaltiges Getreide |
| Eier |
| Sellerie |