Isigny Ste Mère
Isigny Organic Camembert Calvados
250 g11 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
AI Summary
The Isigny Ste Mère Organic Camembert Calvados is an exquisite soft cheese from Normandy, France. Made from microfiltered cow's milk, sourced from cows grazing on mineral-rich pastures, this Camembert offers unique quality. It's a certified organic product and an absolute must-have for any cheese platter. Enjoy this 250g cheese, which stays fresh for up to 17 days.
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Xtra price:
€8.72
Country:
Frankreich,
Isigny BIO Calvados Camembert
Isigny Sainte Mère is one of the oldest dairy cooperatives in France. Between the salt water of the sea and the fresh water of the marshes of the Bessin and Cotentin nature reserves in the French "Normandy", the area benefits from a mild, humid climate. The frequent flooding creates grass rich in mineral salts, trace elements and oleic acids, thus providing natural, rich feed for the cows whose milk is processed into Camembert.
The milk comes from the 430 farms of the cooperative members and is collected within a radius of 50 km around the dairy. Thanks to the unique and protected terroir, the cows can graze on exceptional meadows, thus providing milk of the best quality.
This cheese is a must on your cheese platter!
4° to 8° C
Soft cheese made with microfiltered cow's milk.
Manufacturer:
Coopérative Isigny Sainte-Mère
2 Rue Dr Boutrois, 14230 Isigny-sur-Mer, France
Durability
Composition
| MILCH |
| Salz |
| Kulturen |
| Lab |
Nutritional values per 100 g
| Energy value | 1180 kJ/284 kCal |
| Fats | 22 g |
| including saturated fatty acids | 16.4 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 21 g |
| Salt | 1.7 g |
| Fibre | 1.4 g |
Allergens
| Milch |