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Djoon BIO vegan dark chocolate with dates is a luxurious dark chocolate bar with a cocoa content of at least 70%. This vegan chocolate is sweetened exclusively with ground dates, which gives it a natural sweetness while reducing the sugar content. The handmade, melt-in-the-mouth chocolate combines the tart and intense aromas of cocoa with the delicate sweetness of dates, without resorting to industrial sugar. It is perfect for pure enjoyment, but also ideal for baking or cooking. All ingredients come from controlled organic farming, and the chocolate is gluten-free. This creation is not only a healthy but also a sustainable choice for chocolate lovers who want to enjoy consciously.

Djoon is an innovative start-up from Munich that specializes in the production of high-quality, vegan, and sugar-free chocolate specialties. Founded by Carolin, Martin, and Leon, the company pursues the vision of revolutionizing the snack market with healthier alternatives. All products are made from a maximum of five ingredients, which are sourced sustainably and in partnership. With great dedication, the team produces over 100,000 handmade chocolate products per year, focusing on the highest quality. Djoon is proud to bring traditional confectionery such as nougat and truffles into a healthier, plant-based form, without compromising on taste.
Storage conditions: Store in a cool and dry place.
Manufacturer: Djoon Manufaktur, Am Moosfeld 26, 81829 Munich, Germany
Kakaobohnen, gemahlene Datteln (30%), Kakaobutter.
Alle Zutaten aus kontrolliert biologischem Anbau.
Kann Spuren von Erdnüssen, Schalenfrüchten, glutenhaltigem Getreide und Milch enthalten.
Nutritional values per 100 g
| Energy value | 2318 kJ/559 kCal |
| Fats | 42.4 g |
| including saturated fatty acids | 25.8 g |
| Carbohydrates | 29.1 g |
| including sugars | 21.9 g |
| Protein | 11.8 g |
| Salt | 0.1 g |
| Fibre | 14.1 g |
Allergens
| May contain traces of: |
| Glutenhaltiges Getreide |
| Erdnüsse |
| Milch |
| Nüsse |