Grasland Wagyu Picanha aus Deutschland

Wagyu Picanha 

The Wagyu Picanha from Grasland Wagyu is an exceptional treat for meat lovers. This noble cut, also known as rump cap, comes from Wagyu cattle raised in Baden-Württemberg with the utmost care and under the highest standards. The Picanha is characterized by fine marbling and a distinct fat cap, which ensures a juicy and aromatic taste experience when roasting or grilling. The tenderness and unmistakable taste make this meat a delicacy highly valued in gourmet cuisine. Whether as a highlight on the grill or as a special dish for festive occasions – the Wagyu Picanha from Grasland Wagyu impresses with its outstanding quality and unique taste.

About the producer:

Grasland Wagyu is a renowned breeder of Wagyu cattle based in Baden-Württemberg, Germany. The company has made it its mission to produce the noblest and most tender meat in the world in Germany. Through careful breeding and species-appropriate animal husbandry, Grasland Wagyu ensures outstanding meat quality. The cattle graze on lush pastures and are cared for with the utmost diligence to meet the high standards for which Wagyu beef is known. This dedication and passion are reflected in every piece of meat that leaves the company. Further information can be found on the official website of Grasland Wagyu: www.grasland-wagyu.de.

Storage conditions: Store chilled at a maximum of 4 °C and protect from direct sunlight.

Manufacturer: Grasland Wagyu