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STAY SPICED! What a Brisket Barbecue Rub
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STAY SPICED! What a Brisket Barbecue Rub
STAY SPICED! What a Brisket: American BBQ flavor for brisket, Tafelspitz, and Picanha. Tender beef brisket, finest Tafelspitz, and South American-style Picanha: If you're looking for an all-round seasoning for these beef specialties, the STAY SPICED! What a Brisket Barbecue Rub is exactly what you need.
USAGE
STAY SPICED! Beef Brisket Barbecue Rub – the dry rub for tenderly cooked beef brisket
For a classic beef brisket, first remove the fat layer from the top of the brisket until you only see marbled meat. Important: The fat on the underside remains, as it protects the brisket from heat during cooking in the BBQ smoker and is only removed when slicing before serving. Then generously spread the STAY SPICED! Beef Brisket Barbecue Rub on the brisket and let it marinate for about three hours.
Then grill the beef brisket indirectly at 110-120 degrees Celsius – the smoking process takes about 4-5 hours, by which time the brisket should have reached an internal temperature of about 65 degrees Celsius. Then wrap the beef brisket in aluminum foil or pink butcher paper; the brisket will then need another 2-3 hours until it reaches an internal temperature of 90 degrees Celsius. Now it should be tender and juicy. The noble sweet and spicy spice blend of Hungarian paprika powder, numerous exquisite herbs, best Mexican Ancho Chili, and many delicious ingredients gives the beef brisket an authentic American barbecue flavor. The noble sweet and spicy spice blend of Hungarian paprika powder, numerous exquisite herbs, best Mexican Ancho Chili, and many delicious ingredients gives the beef brisket an authentic American barbecue flavor.
About Stay Spiced!
Passion you can taste!
STAY SPICED! makes the world a little spicier with the finest pure spices and spice blends. STAY SPICED! stands for the perfect symbiosis of taste and quality. You will never find E-numbers on their spice jars, as they completely forgo flavor enhancers. Furthermore, sustainability is a very important factor in their strict quality DNA. STAY SPICED! focuses on sustainability, regional partnerships, and value creation in Austria.
Zutaten: Bergkernsalz (unbehandelt), Knoblauch, Zwiebel, Bengalischer-Langpfeffer, Pastinake, Kokosblütenzucker, Kardamom.
Nutritional values per 100 g
| Energy value | 1086.81 kJ/258.09 kCal |
| Fats | 5.02 g |
| including saturated fatty acids | 2.08 g |
| Carbohydrates | 43.4 g |
| including sugars | 26.87 g |
| Protein | 7.13 g |
| Salt | 29.74 g |
| Fibre | 0 g |