Pelagonia Hot Aivar – Fiery Meze Tradition from Macedonia

Smoky, spicy, authentic – the taste of the Balkans for your kitchen

Pelagonia Hot Aivar brings the unmistakable taste of Macedonian cuisine directly to your plate. This traditional meze is made from 70% roasted red peppers and 20% roasted aubergines, refined with sunflower oil and a pinch of sea salt. The result is a creamy, aromatic spread with a pleasant heat that delights both on its own and as an ingredient in various dishes.

Why Pelagonia Hot Aivar?

• Authentic Recipe: Traditionally Macedonian – without artificial additives.
• Versatile Use: Ideal as a dip, spread, or for refining dishes.
• Natural Ingredients: Only roasted peppers, aubergines, sunflower oil, and sea salt.

Whether with fresh bread, as an accompaniment to grilled meat or vegetables, or as a refined ingredient in sauces and pasta – Pelagonia Hot Aivar adds a special touch to your dishes.

A Touch of the Balkans in Your Kitchen

With Pelagonia Hot Aivar, you bring the traditional meze culture of Macedonia into your home. The carefully selected ingredients and the loving preparation make every jar a culinary experience.

Distributor: Sydney & Frances GmbH & Co. KG, Ettore-Bugatti-Str. 39, 51149 Köln