
Leksands
Leksands Roggen Sauerteig Knäckebröd
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Leksands Rye Sourdough Crispbread 200g
Leksands Rye Sourdough Crispbread - Authentic Swedish crispbread baked according to a family recipe – 100% Swedish natural ingredients
Leksands Crispbread – Swedish Traditional Baked Goods for Generations
Leksands Crispbread stands for genuine Swedish craftsmanship and the best taste. Baked according to a traditional family recipe and with high-quality rye flour from Swedish cultivation, this crispbread impresses with its hearty, natural taste and characteristic, crispy texture.
Whether for breakfast, as a snack, or as a base for creative meal ideas – Leksands Crispbread is versatile and particularly rich in fiber, vegan, and free from unnecessary additives. Its typical round shape and rustic design make it a real eye-catcher on any table.
Advantages at a glance:
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Made in Sweden according to a traditional recipe
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From whole grain rye flour – rich in fiber
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Crispy texture & hearty taste
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Vegan & without artificial additives
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Perfect with cheese, spreads, or plain
Enjoy a piece of Sweden – with every bite!
Leksands Rye Extra Crispy Crispbread
Store in a dry and dark place
Delicious for breakfast or as a snack!
Manufacturer:
Leksands Knäckebröd AB
Gärde Stationsvägen 11
793 50 Leksand Sweden
Durability
Zutaten:Vollkornroggenmehl(85%), Weizenkleie, Wasser, Sauerteig (Roggen, Wasser) 3,8%, Gerstenmalzmehl, Weizenmehl, Salz, Hefe, Rapsöl.
Nutritional values per 100 g
| Energy value | 1420 kJ/340 kCal |
| Fats | 3.3 g |
| including saturated fatty acids | 0.5 g |
| Carbohydrates | 57 g |
| including sugars | 0.6 g |
| Protein | 9.3 g |
| Salt | 1.2 g |
| Fibre | 21 g |
Allergens
| Glutenhaltiges Getreide |