Henglein
Henglein Flammkuchenteig

280 g

Save me for €1.77

€2.09 €7.46 /kg

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The Henglein Flammkuchen dough from Germany is the perfect base for your homemade tarte flambée. This fresh dough comes in a convenient 280 g pack, ideal for quick and delicious meals. It stays fresh for a full 17 days after purchase, giving you plenty of flexibility for your culinary creations.

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Deutschland,

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Durability

Average durability from the time of delivery: 8 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Zutaten: WEIZENMEHL, Trinkwasser, Rapsöl, Backtriebmittel: Diphosphate, Natriumcarbonate; Ethylalkohol, Speisesalz, Säuerungsmittel: Citronensäure; Traubenzucker, Maisquellmehl, WEIZENEIWEISS, Emulgator: Mono- und Diglyceride von Speisefettsäuren; Hefe.

Nutritional values per 100g

Energy value	1108 kJ/263 kCal
Fats	5.9 g
including saturated fatty acids	0.9 g
Carbohydrates	42 g
including sugars	2 g
Protein	7.1 g
Salt	1.9 g
Fibre	2.2 g

HengleinHenglein Flammkuchenteig

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Durability

Nutritional values per 100g

Henglein
Henglein Flammkuchenteig