Zatisi

Poppy seed noodles by Eva Wilhamová

Potato Schupfnudeln with Poppy Seeds

Together with top chef Eva Wilhamová, we have prepared a sweet Czech legend for you: Potato Schupfnudeln with Poppy Seeds.

This traditional dessert is an integral part of Bohemian cuisine and has been loved for generations. The delicate Schupfnudeln can be refined as desired – classically with poppy seeds and powdered sugar (included in the package) or additionally with some melted butter (not included). A delight for many occasions!

About the Chef

Eva Wilhamová has been creating desserts at the Zátiší patisserie for over 25 years. She places the highest value on honest craftsmanship and high-quality ingredients. She now shares her passion for confectionery with her son – together they develop new recipes, experiment with modern trends, and take traditional craftsmanship to a new level.

Preparation

• Prepare a pot with some water and a steaming insert.

• Once steam forms, heat the Schupfnudeln for approx. 5 minutes.

• Alternatively, heat directly in a water bath in the sealed bag.

• Sprinkle with poppy seeds and powdered sugar (included in the package) and, if desired, refine with melted butter (not included).

Storage

• Store chilled at 0–4 °C

• Consume immediately after opening

• Do not reheat

Manufacturer

Zátiší Catering Group, a.s.
Novotného lávka 5
110 00 Staré Město
Czech Republic

Disposal

Please dispose of the packaging according to local recycling regulations.