Baked Potatoes – Hearty, crispy and from the best soils

The perfect potato for the oven – aromatic and versatile

Our baked potatoes come from traditional cultivation and impress with their particularly large shape, creamy flesh, and fine skin. They grow in nutrient-rich soils, which gives them their unmistakable taste and ideal consistency for oven dishes. When baked, they become wonderfully crispy on the outside, and deliciously soft and buttery on the inside – a real highlight for connoisseurs. Whether classic with herb quark, refined with cheese, or filled with vegetables: these potatoes bring natural moments of enjoyment to your table.

Why Baked Potatoes?

• Excellent Quality: Carefully selected and directly from controlled cultivation for maximum enjoyment.
• Perfect Consistency: Crispy skin and creamy interior – ideal for the oven.
• Natural & Responsible: Sustainably grown and harvested with respect for the environment.

Bring these baked potatoes home and conjure up delicious oven dishes in no time – simple, authentic, and full of flavour!

Product Features

Quality according to Berlin Agreement

Commercial Class: 1

Cooking type: waxy