Rübbelberg

Rübbelberg BIO Premium Egg Liqueur

Three men, one passion: Eierlikör

Rübbelberg - this is Eierlikör as if homemade. Except that you don't have to make it yourself anymore, but can buy it. Based on the classic recipe of the legendary liqueur, Rübbelberg is breaking new ground and refining the recipe with real organic bourbon vanilla. They don't skimp on this, almost a whole pod of the fine spice is processed in one bottle. Due to the natural, mild sweetness of the vanilla, Rübbelberg can do without the high amount of sugar that is otherwise common in Eierlikör.

To give the whole thing a touch of sunshine and freshness, Rübbelberg also contains a hint of lime. Rübbelberg is a Berliner child through and through. However, the ingredients were deliberately selected according to criteria of sustainability and quality where the best can be found. They also looked beyond the city limits. Only high-quality ingredients are used.

From the organic eggs from the farm in Schleswig-Holstein to the fine organic bourbon vanilla from Madagascar. Of course, a liqueur also needs alcohol. Here, too, Rübbelberg relies on sustainably produced quality: They use an organic grain produced locally by a North German family distillery. 

Rübbelberg was founded in the summer of 2017 by us, Christopher, Philipp and Sebastian. Together they developed the idea of giving a long-forgotten liqueur a new shine - the Eierlikör. Until then, they agreed, Eierlikör always tasted really good only when grandparents, parents or whoever made it themselves. The first batch of Rübbelberg was produced in July 2018. The first bottle was sold on July 21, 2018.  Since then, more and more people in Germany and also internationally (as far as Tokyo) have been enjoying the uniquely fresh and valuable taste of Rübbelberg. The institution for quality and innovation in the food sector - the Markthalle Neun in Berlin Kreuzberg - was also so convinced of the fine liqueur that they promptly offered the boys  their own stand in the holy food halls of Berlin. Since then, they have been selling personally every weekend to a growing number of Eierlikör lovers.

Alcohol content:

15.0% vol.

Manufacturer:

Rübbelberg UG (haftungsbeschränkt), Templiner Straße 18, 10119 Berlin

Organic control body number:

DE-ÖKO-070