
Salakis
Salakis 48% fat in fr sheep's milk cheese
180 gAI Summary
Salakis Sheep's Milk Cheese is a delicious soft cheese made from pasteurized sheep's milk, produced in Germany. It ripens in brine and boasts a fat content of 48% in dry matter. This cheese offers a rich flavor and pleasant texture, perfect for salads, grilling, or simply enjoying on its own. It stays fresh for at least 28 days and comes in a 180g pack.
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Country:
Deutschland,Similar products
More from this brand
Soft cheese made from pasteurized sheep's MILK ripened in brine, 48% fat in dry matter at 8°C at least durable until: see imprint on packaging
Manufacturer:
Lactalis Deutschland GmbH, Am Yachthafen 2, 77694 Kehl/Rhein
Durability
Composition
| SCHAFSMILCH |
| Speisesalz |
| Lab |
| Starterkulturen |
Nutritional values per 100 g
| Energy value | 1126 kJ/272 kCal |
| Fats | 22.84 g |
| including saturated fatty acids | 16.2 g |
| Carbohydrates | 0.8 g |
| including sugars | 0.8 g |
| Protein | 15.7 g |
| Salt | 2.75 g |
| Fibre | g |
Allergens
| Milch |