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Käfer Organic Mortadella is an Italian sausage specialty made from organic pork, which is raised according to a sustainable philosophy: free-range farming, maximum care in feed selection and the well-being of the animal are top priorities. When sliced, it reveals its pink color and its mild flavor makes it a perfect match for young red wines.
Store refrigerated at 0 to +7°C

Manufacturer:
Feinkost Käfer, Heimstettener Str.1, 85599 Parsdorf
Durability
Composition
| Schweinefleisch |
| Salz |
| Rohrzucker |
| Naturaromen |
| Gewürze |
| Antioxidationsmittel: Ascorbinsäure |
| Konservierungsmittel: Natriumnitrit |
Nutritional values per 100 g
| Energy value | 1209 kJ/292 kCal |
| Fats | 24.6 g |
| including saturated fatty acids | 9.4 g |
| Carbohydrates | 1.1 g |
| including sugars | 1 g |
| Protein | 16.5 g |
| Salt | 2.76 g |
| Fibre | 0 g |
