
Paluani
Paluani Panettone Classico
500 g€8.99 €17.98 /kg
Delivery within 60 minutes
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Country: Italien,
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Panettone is a Milanese pastry specialty, which is traditionally eaten there during the Christmas season. Panettone is traditionally made from wheat sourdough. Today it is also loosened with baking yeast. It gets its typical aroma from the use of wheat sourdough. The dough is soft, yet kneadable, it contains candied fruits and raisins and is traditionally baked in special paper cuffs.
Manufacturer:
Paluani SpA
Via dell'Artigianato 18, 37062 Dossobuono - Verona
Composition
| WEIZENMEHL | |
| Sultaninen | 15 % |
| Kandierte Zitrusfruchtschalen | 13 % |
| Orangeat | |
| Zitronat | |
| Fruktose-Glucosesirup | |
| Zucker | |
| Säureverbesserer | |
| Zitronensäure | |
| Frische EIER | |
| BUTTER | |
| Zucker | |
| Frische pasteurisierte VOLLMILCH | 6.7 % |
| Sauerteig | 5 % |
| WEIZEN | |
| Emulgator: Mono- und Diglyzeride der Fettsäuren pflanzlichen Ursprungs | |
| Salz | |
| Kakaobutter | |
| Aromen |
Nutritional values per 100 g
| Energy value | 1435 kJ/341 kCal |
| Fats | 11.4 g |
| including saturated fatty acids | 7.8 g |
| Carbohydrates | 52.2 g |
| including sugars | 27.5 g |
| Protein | 6.2 g |
| Salt | 0.54 g |
| Fibre | 2.5 g |
Allergens
| Glutenhaltiges Getreide |
| Milch |
| May contain traces of: |
| Sojabohnen |
| Nüsse |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.