Scyavuru

Scyvuru Pistachio Cream Sweet

Made on the island of baroque Dolci, the pistachio spread flatters the sweet tooth with an intensely nutty flavor. This specialty tastes not only on white bread, but also on Panettone and Pandoro. Before eating, you should always stir it again, as the vegetable oil settles. 30% pistachios are processed here.

This sweet spread from Sicily tastes incredibly intense. Sicily - that's sun, sea and of course pistachios! Scyavuru creates a unique pistachio cream from the Sicilian pistachios typical of the small island, which gives many dishes a special touch. Whether as a wonderfully sweet spread in the morning, for a coffee break or for any other occasion, the pistachios processed into a fine cream give the enjoyment a crispy, crunchy taste.

Three plantations have joined forces in Sicily to process their ripe, locally harvested fruits into jams and preserves. The taste is correspondingly intensely aromatic, whether with citrus fruits or berries. Scyavuru also produces fine nut and chocolate creams as well as pesto gently and with selected ingredients.

Az. Agricole Scyavuru s.r.l, Via Bonifacio 9, 92016 Ribera