
Rocky Mountain
Rocky Mountain Marshmallows Regular
300 gDelivery within 60 minutes
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- Description
- Composition
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The American tradition of roasting marshmallows over an open fire is also very popular in our country. With the help of Rocky Mountain Marshmallows, grilling becomes an event and a real adventure for both children and parents.
These marshmallows are perfectly suited to this American tradition. The exceptional melting properties allow for ideal caramelization of the surface when grilling and a smooth core. The addition of starch to the surface during production effectively prevents burning over an open flame.
In the United States, Rocky Mountain Marshmallows is the leading brand and is known for its unsurpassed quality standard.
As early as the 1950s, the company's founder, Alex Doumak, developed the modern process for making marshmallows using extrusion. Today, this process is imitated by many, but without achieving the quality of the original. The hallmark of Rocky Mountain Marshmallows is their light and airy texture, the perfect balance of sweetness, and the enticing vanilla aroma.
The American tradition of roasting marshmallows over an open fire is also very popular in our country. With the help of Rocky Mountain Marshmallows, grilling becomes an event and a real adventure for both children and parents.
These marshmallows are perfectly suited to this American tradition. The exceptional melting properties allow for ideal caramelization of the surface when grilling and a smooth core. The addition of starch to the surface during production effectively prevents burning over an open flame.
Composition
| Glukosesirup |
| Zucker |
| Maisstärke |
| Gelatine |
| Wasser |
| Stabilisator: E450 |
| Aromen |
Nutritional values per 100 g
| Energy value | 1377 kJ/324 kCal |
| Fats | g |
| including saturated fatty acids | g |
| Carbohydrates | 79 g |
| including sugars | 65 g |
| Protein | 2 g |
| Salt | 0.2 g |
| Fibre | g |