
Butterboyz
ButterBoyz handmade organic herb butter
100 g12 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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Xtra price:
€4.67
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ButterBoyz handmade organic herb butter
The tried and tested classic: Our organic herb butter is a must-have for any barbecue evening.
Serving suggestions:
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On grilled steak or meat: Place a spoonful of herb butter on a hot, grilled steak or other cuts of meat. Let the butter melt and spread over the meat to give it a rich flavour.
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For grilled fish: Herb butter goes perfectly with grilled fish such as salmon or trout. Simply add a spoonful over the fish before grilling, or use as a topping after grilling.
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On grilled vegetables: Use herb butter to flavour grilled vegetables such as asparagus, peppers or courgettes. The butter gives the vegetables an aromatic kick.
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On fresh bread: Spread herb butter on fresh, crusty bread or baguette. This is a simple and delicious appetiser or side dish.
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For potatoes: Mix herb butter with mashed potatoes or baked potatoes. The butter gives the potatoes a rich flavour and creamy texture.
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In pasta: Melt herb butter and mix with freshly cooked pasta. Add Parmesan cheese and chopped fresh herbs to intensify the flavour.
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For egg dishes: Use herb butter to flavour scrambled eggs or omelettes. The herbs give the eggs an extra kick of flavour.
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As a marinade: Melt herb butter and use as a marinade for chicken, fish or prawns. Let the meat soak in the butter before grilling or frying.

Production:
To make handmade butter, you need high-quality cream. Then let the cream come to room temperature and whip it until it turns into whipped cream. Continue beating until the butter separates from the buttermilk. Separate the butter and drain off the buttermilk.
Then rinse the butter under cold water to remove the excess buttermilk. Then knead the butter to remove any remaining buttermilk. Shape the butter as desired and cool to make it last longer.
About the manufacturer:
With the mission of creating a unique taste experience from a dusty product, we decided to take it into our own hands. With the best Bavarian ingredients and the best Allgäu barrel butter, we want our butter to become known nationwide and beyond. Whether spicy or traditional: Made in an authentic French way, we bring you top-class butter. Everyone will find their favourite flavour with us.

Stadtplatz 21
D-94209 Regen
Durability
Zutaten: Sauerrahmbutter* (82% Fett, pasteurisiert) 96%, Kräuter
(Petersilie*, Frühlingszwiebel*,Kubebenpfeffer*, Schnittlauch*,
Zitronenthymian*, Knoblauch*, Bärlauch*, Zitronengras*) 2%, Salz* 2%
Nutritional values per 100 g
| Energy value | 2999 kJ/717 kCal |
| Fats | 78 g |
| including saturated fatty acids | 53 g |
| Carbohydrates | 1.5 g |
| including sugars | 0.9 g |
| Protein | 1 g |
| Salt | 2.3 g |
| Fibre | g |
Allergens
| Milch |
| May contain traces of: |
| Glutenhaltiges Getreide |
| Nüsse |
| Senf |
| Schwefeldioxid und Sulfite |