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Casa di Pietro
Casa di Pietro mini Scamorzine
120 g7 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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- Description
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The Mini Scamorzine from Casa di Pietro are made with pasta filata cheese from cow's milk. The light straw-yellow dough has an elastic-compact texture.
Its mild aromatic taste has a typical smoky note due to the slow natural smoking process.
The manufacturer's headquarters of Caseificio Palazzo are located in Apulia, Italy.
The processing of the collected milk and the formation of whey make it possible to obtain the typical Apulian product, which is rich in nutrients and has specific properties such as fragrance, softness, goodness and lightness.
Manufacturer:
Heiderbeck GmbH, Gewerbering 4, 82140 Olching
Durability
Composition
| KUHMILCH |
| KÄSEREIKULTUREN |
| Salz |
| Labaustauschstoff |
| Rauch |
Nutritional values per 100 g
| Energy value | 1249 kJ/300 kCal |
| Fats | 21 g |
| including saturated fatty acids | 15.8 g |
| Carbohydrates | 2.1 g |
| including sugars | 2.1 g |
| Protein | 25 g |
| Salt | 0.9 g |
| Fibre | g |
Allergens
| Milch |