
The Green Mountain
The Green Mountain Plant-Pfeffer-Medaillon
180 g6 DAYS AVERAGE FRESHNESS
AI Summary
Experience The Green Mountain Plant-Based Pepper Medallion, a delicious meat alternative in a 180g pack. These innovative, finely peppered medallions are raw and develop their full, aromatic flavor when pan-fried or grilled. Boasting a tender texture and rich protein content, they embody Swiss quality, offering real enjoyment without meat. Stays fresh for 6 days.
Is this result useful?
Country:
according to the current offerplease contact customer support for the exact information
Similar products
More from this brand
The Green Mountain Plant-Based Pepper Medallion
No meat. Really finely peppered.
For all veggie gourmets, they have now created something very special: innovative medallions, which come raw and finely peppered and develop their full flavor when you prepare them in a pan or - for that extra smoky note - on the grill.
Tender texture, aromatic spice, harmonious roasted aromas, rich proteins ... what more could you want?
__________________________
The Green Mountain Plant-Based Pepper Medallion
… with salad bouquet
Ingredients (4 servings)
4 «The Green Mountain» pepper medallions
100g lamb's lettuce
150g rocket salad
100g red cherry tomatoes, halved
100g yellow cherry tomatoes, halved
½ cucumber, not cored, not peeled, cut into thin slices
1 avocado cut into 5mm slices
2 carrots, cut into thin slices or grated
1 small pack of parsley, plucked
4 «The Green Mountain» pepper medallions
100g lamb's lettuce
150g rocket salad
Ingredients
5 tbsp olive oil
3 tbsp balsamic
A little sugar
½ clove of garlic, finely chopped
Salt, pepper
A little mustard
How it's done:
1.Put the salad ingredients in a bowl.
2.Mix the ingredients for the dressing in a bowl and marinate the salad carefully.
3.Fry the «The Green Mountain» pepper medallions in a pan according to the instructions.
4.Fry the «The Green Mountain» pepper medallions in a pan according to the instructions.
Tip: Drizzle the medallions with a few drops of fine olive oil.
%20(1).png)
NO meat. REAL enjoyment.
At «THE GREEN MOUNTAIN» everything revolves around NO meat and REAL ENJOYMENT.
Since 2019, the young brand from Switzerland has been passionately developing plant-based alternatives to meat that can compete with the original in appearance, taste and texture.
Here, Swiss quality consciousness meets enjoyment, innovation and sustainability. One thing is always the focus: the product.
Unaltered, true to the original, plant-based - for real enjoyment without the feeling of deprivation. Perfect for flexitarians who like to try something new and value the highest quality taste experiences. «THE GREEN MOUNTAIN». NO meat. REAL enjoyment.
.png)
Manufacturer:
The Green Mountain
Riedlöserstraße 7
CH-7302 Landquart
Durability
Wasser, texturiertes Sojaprotein 9%, texturiertes Weizenprotein 9%, Rapsöl, Verdickungsmittel
Methylcellulose, Weizengluten, natürliches Aroma, Zwiebelextrakt fermentiert, Branntweinessig,
färbendes Karottensaftkonzentrat, färbendes Rote Beete Saftkonzentrat, Speisesalz jodiert (Speisesalz,
Kaliumiodid), Säuerungsmittel Milchsäure, Gerstenmalzextrakt, Pfeffer 0,2%, Weizenmehl, Eisen,
Vitamin B12.
Nutritional values per 100 g
| Energy value | 756 kJ/181 kCal |
| Fats | 9.4 g |
| including saturated fatty acids | 0.8 g |
| Carbohydrates | 11 g |
| including sugars | 2.9 g |
| Protein | 12 g |
| Salt | 1.6 g |
| Fibre | 1.1 g |
Allergens
| Glutenhaltiges Getreide |
| Sojabohnen |