Luisenhof

Luisenhof BIO Junger Kerl

Cow's milk cheese with at least 50% fat in dry matter

Typically smooth organic cow's milk cheese as a mild, young variety. The cheese has a light yellow dough and a brown rind. A treat whether pure or on fresh bread.

About the producer:

The Luisenhof Milchmanufaktur stands for traditional dairy products in organic quality, produced with passion and expertise. Since 2019, the company has been producing a variety of dairy products in Velten, on the northern outskirts of Berlin, which come from sheep's, goat's and cow's milk. With a deep understanding of sustainable and regional milk production as well as close cooperation with local farmers, such as the Scherhorn organic farm, the manufactory underlines its commitment to environmental protection and animal welfare. By avoiding homogenization and focusing on natural production processes, Luisenhof offers its customers products that not only taste good, but also represent a piece of quality of life.

Storage conditions: Store refrigerated at 6-8 °C and consume quickly after opening.

Manufacturer: Luisenhof Milchmanufaktur, Parkallee 1, 16727 Velten, Germany

Organic control body number: DE-ÖKO-003