Lebküchnerei Woitinek

Lebküchnerei Woitinek Nürnberger Elisen-Lebkuchen natur

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The Original Nuremberg Elisen-Lebkuchen from Lebküchnerei Woitinek in their natural variant are a special highlight for lovers of pure Lebkuchen tradition. These Lebkuchen are offered without glaze and are characterized by their juicy consistency and a high proportion of **hazelnuts and almonds** of at least 35%. The carefully roasted nuts and the addition of finest marzipan and honey give them an unmistakable taste. The Lebkuchen are handmade and lovingly packaged. They are ideal as a classic treat during the Advent season and are an excellent example of the craftsmanship of the Woitinek family, who have been producing these traditional delicacies for over 125 years.

About the Producer:

Lebküchnerei Woitinek is a family business that can look back on over 125 years of tradition in the production of Nuremberg Elisen-Lebkuchen. Today, the business is run by the fourth and fifth generations. The family specializes in the artisanal production of high-quality Lebkuchen and places particular emphasis on personal contact with their customers. With the use of **high-quality, natural ingredients** such as nuts, honey, and marzipan, Woitinek's Lebkuchen are a guarantee of the best quality and tradition.

Storage conditions: Store in a cool, dry place, protect from direct sunlight.

Manufacturer: Lebküchnerei Woitinek, Peter-Henlein-Straße 1, 90443 Nuremberg, Germany