Golßener
Fishsalad
200 g10 DAYS AVERAGE FRESHNESS
AI Summary
Golßener's Matjes pieces in herb sauce are a fresh delicatessen specialty from Germany's Spreewald region. Crafted using traditional recipes with high-quality, primarily regional raw materials, they offer an authentic taste experience. This 200g pack stays fresh for a full 12 days after purchase, making it perfect for lovers of fine fish salads.
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Country:
Deutschland,Similar products
More from this brand
Spreew. Matjeshappen in herb sauce
As a family business from Brandenburg, the Spreewald plays an important role for us. For over 100 years, we have been producing fresh delicatessen salads, meat and sausage specialities, soups, stews, sauces and much more in Golßen every day – all according to traditional Spreewald recipes. High-quality raw materials from primarily regional suppliers, fresh ingredients and the use of natural spices guarantee unique top quality.
But it is not only our home that is very close to our hearts, but also topics such as the environment, sustainability, transparency and consumer wishes. As a traditional company, it is important to us to constantly develop further so that our Spreewald classics will continue to meet the high demands of our customers in the next 100 years.
Manufacturer:
Golßener Lebensmittel
GmbH & Co. Produktions KG
Am Klinkenberg 1, 15938 Golßen
Durability
Zutaten: 38% HERINGSFILETS*, Rapsöl, Äpfel, Gurken, Zwiebeln, Branntweinessig, JOGHURT, Zucker, SAHNE, EIGELB, Speisesalz, Kräuter, modifizierte Stärke, SENFSAAT, Stärke, Gewürze, Verdickungsmittel (Xanthan, Guarkernmehl, Pektin), Säuerungsmittel (Natriumcitrate, Citronensäure), Würze, Zitronensaftkonzentrat, Aroma, Konservierungsstoffe (Kaliumsorbat, Natriumbenzoat).
*)Clupea harengus, gefangen im; Fangmethode:
Nutritional values per 100 g
| Energy value | 963 kJ/233 kCal |
| Fats | 21 g |
| including saturated fatty acids | 3.1 g |
| Carbohydrates | 6.5 g |
| including sugars | 4.6 g |
| Protein | 5.5 g |
| Salt | 2.7 g |
| Fibre | 0 g |
Allergens
| Eier |
| Fisch |
| May contain traces of: |
| Senf |