Faella Gemelli di Gragnano IGP

Twisted and Enticing – Artisanal Pasta from Campania

With Faella's Gemelli di Gragnano, you bring true pasta artistry to your plate. The spiral, double-twisted shape is not only a visual highlight but was specifically designed to absorb sauces particularly well. Produced in Gragnano, the 'City of Pasta,' the Faella manufactory has been processing the finest Italian durum wheat semolina with the purest spring water for over 100 years. The IGP seal guarantees origin and quality, while traditional production with bronze dies and slow drying ensures an intense taste experience.

Why Faella Gemelli?

• Distinctive Shape: The twisted structure of the Gemelli holds even rich sauces – for full flavor in every bite.
• IGP Certified: Original Gragnano pasta with protected geographical indication – a true piece of Italian food culture.
• Traditional Craftsmanship: Made according to a family recipe in small batches, with plenty of time and attention to detail.

Whether creamy cheese sauce, Mediterranean vegetable creations, or classic pesto – Faella Gemelli are your perfect base for creative pasta dishes. Get Italian craftsmanship and pure taste – this is how pasta should taste!

Distributor: 

Antonio Viani Importe GmbH, August-Spindler-Straße 12, 37079 Göttingen