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Wiltmann

Wiltmann Mini Cabanossi heissgeräuchert

125 g
only
€3.09 €24.72 /kg

Carefully selected and available exclusively to members

Country: Deutschland,
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Wiltmann Mini Cabanossi – Savory, Handy, Hot-Smoked

A Piquant Classic from Wiltmann – Perfect for On the Go and In Between Meals

Whether as a snack for in between meals, for a hearty snack, or on your next hike – Wiltmann Mini Cabanossi combine rustic taste with high-quality craftsmanship. Produced in the traditional family business in Versmold, Westphalia, the sausages are made with selected pork and hot-smoked over beech wood. This gives them their unmistakable, savory taste and typically firm texture.

Why Wiltmann Mini Cabanossi?

  • Best Ingredients: Made from selected pork and prepared with traditional recipes.
  • Savory-Smoky Taste: The gentle hot-smoking over beech wood develops an intense aroma.
  • Family Craftsmanship: For over 125 years, Wiltmann has stood for quality, care, and experience in butchery.

Whether at a picnic, as a snack in a lunchbox, or for a hearty meal – Wiltmann Mini Cabanossi are always a delight that impresses. Get them now – and treat yourself to savory taste with tradition!

 

About the Producer:

Selected meat, exquisite spices, and careful craftsmanship – these are the ingredients for Wiltmann's sausage and ham specialties. For more than 225 years, we have been dedicated to the homemade tradition. Much has changed since then. What has remained over all these years: the love for craftsmanship, the joy of refinement, and the uncompromising pursuit of quality.

Storage Conditions:

 Store cool and dark at up to 21 degrees, refrigerate after opening.

Manufacturer:

Franz Wiltmann GmbH & Co. KG,

Wilhelm-Kleine-Strasse 16,

D-33775 Versmold

 

Durability

Average durability from the time of delivery: 44 days.

Guaranteed minimum durability from the time of delivery: 13 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Zutaten: Schweinefleisch*, Rindfleisch*, Meersalz, Traubenzucker*, Gewürze*, Peperoni*,
Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Reifekulturen, Buchenholzrauch. 100g Salami, hergestellt aus 120g Schweinefleisch und 13g Rindfleisch. * Rohstoffe aus kontrolliert biologischer Landwirtschaft.

Nutritional values per 100g

Energy value1990 kJ/481 kCal
Fats43 g
including saturated fatty acids18 g
Carbohydrates1 g
including sugars1 g
Protein22 g
Salt3.2 g
Fibre g