

Sterzing
wholemilk yogurt natural
1 kg24 DAYS AVERAGE FRESHNESS
AI Summary
Sterzing wholemilk natural yogurt is a creamy delight with a distinctive, authentic taste. This top-quality Italian yogurt comes in a generous 1 kg pack. It's incredibly versatile, perfect for breakfast, desserts, or cooking, made with traditional craftsmanship and a focus on sustainability and animal welfare. Experience the taste of South Tyrol!
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Country:
Italien,Similar products
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Sterzinger Joghurt NATUR is a creamy delight that combines the tradition and quality of the Sterzing (Vipiteno) region in every spoonful. Made from carefully selected ingredients, this yogurt impresses with its distinctive taste and authentic character.
The Sterzinger Joghurt brand stands for top quality, blending the rich dairy tradition of the region with a modern approach to flavor and exclusivity. Whether enjoyed as breakfast, dessert, or an ingredient in creative recipes – this yogurt is versatile and a highlight for every gourmet.
Use
Perfect for enjoying on its own, in mueslis, smoothies, or as a base for creative desserts and savory dishes.
About Manufacturer
The Gen. Milchhof Sterzing agricultural society stands for top quality and tradition in the production of dairy products. As an agricultural enterprise focused on sustainability and animal welfare, the company offers its customers products made with care and passion.
Milchhof Sterzing combines traditional craftsmanship with innovative technology to create products that are both flavorful and high-quality. This unique combination makes Milchhof products a special choice for those who value origin and quality.
Thanks to years of experience and a commitment to the highest standards, Gen. Milchhof Sterzing is a trusted partner for exclusive dairy products that can be enjoyed both in the kitchen and on their own.
Storage
Store refrigerated.
Manufacturer
Gen. Milchhof Sterzing agricultural society
Jaufenstrasse 108 - I39049 Sterzing (BZ)
info@milchhof-sterzing.it
Durability
Zutaten: Vollmilchjoghurt mit lebenden Kulturen: Streptococcus thermophilus und Lactobacillus bulgaricus
Nutritional values per 100g
| Energy value | 311 kJ/74 kCal |
| Fats | 4.2 g |
| including saturated fatty acids | 2.9 g |
| Carbohydrates | 5.5 g |
| including sugars | 4.4 g |
| Protein | 3.7 g |
| Salt | 0.1 g |
| Fibre | g |
Allergens
| Milch |