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The Käfer BIO Prosciutto Riserva is made from the leg of Italian organic pigs. The Haltung is already based on a sustainable philosophy: free-range farming, maximum care in the selection of feed and the well-being of the animal are the top priorities. The secret of the taste lies in the ingredients: good organic meat, well-dosed sea salt, air, little moisture and a lot of time. Sliced wafer-thin, the mild taste goes perfectly with fresh fruit and a light white wine.
Store refrigerated at 0 to +7°C
Manufacturer:
Feinkost Käfer, Heimstettener Str.1, 85599 Parsdorf
Durability
Composition
| Schweineschenkel |
| Meersalz |
Nutritional values per 100 g
| Energy value | 985 kJ/235 kCal |
| Fats | 14.1 g |
| including saturated fatty acids | 4.8 g |
| Carbohydrates | 0 g |
| including sugars | 0 g |
| Protein | 28 g |
| Salt | 6.1 g |
| Fibre | 0 g |