
Kärntnermilch
lactofree yogurt
150 g4 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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Lactose-free sour cherry yogurt, 3.6% fat, 180 g
The Kärntnermilch Fruchtjoghurt Sauerkirsche laktosefrei combines the fruity taste of sour cherries with the creaminess of a yogurt made from 100% lactose-free milk. With a fat content of 3.6%, this yogurt is not only easily digestible for people with lactose intolerance, but also offers a full-bodied and refreshing treat. The sour cherries give the yogurt a natural sweetness and slight acidity, making it ideal for daily consumption. Thanks to the high quality of the milk used, the taste remains particularly fresh and full-bodied. A delicious snack for in between or as a healthy breakfast option.
About the producer:
Kärntnermilch is one of the largest producers of lactose-free dairy products in Austria and stands for high quality and sustainability. The dairy uses raw milk from regional farmers and processes it into delicious lactose-free products. The company attaches great importance to strict quality controls and the cows being fed a GMO-free diet. Kärntnermilch products are characterized by their high-quality processing and the fulfillment of the special nutritional needs of people with lactose intolerance.
Storage conditions: Store refrigerated at +4°C to +6°C. Consume within 3 days after opening.
Manufacturer: Kärntnermilch reg.Gen.m.b.H, Villacher Straße 92, 9800 Spittal an der Drau, Austria
Durability
Jogurt, Fruchtzubereitung (Sauerkirschen, Zucker, Glucose-Fructose-Sirup,
Sauerkirschsaft aus Sauerkirschsaftkonzentrat, modifizierte Stärke, Stabilisatoren: Pektin; Aroma, Karottensaftkonzentrat, natürliches Kirscharoma)
Nutritional values per 100 g
| Energy value | 371 kJ/88 kCal |
| Fats | 2.9 g |
| including saturated fatty acids | 2 g |
| Carbohydrates | 12 g |
| including sugars | 11 g |
| Protein | 2.9 g |
| Salt | 0.11 g |
| Fibre | 0 g |
Allergens
| Milch |