
Miyako Japan
Miyako Rice Vinegar for Sushi 2.2% Acidity (Sushi Su)
150 ml€5.69 €37.93 /l
AI Summary
Miyako Rice Vinegar for Sushi (Sushi Su) is an authentic Japanese rice vinegar with 2.2% acidity, perfect for preparing sushi rice and other Asian dishes. This high-quality vinegar from Japan imparts the characteristic mild, tangy flavor to your meals. Ideal for anyone who loves Japanese cuisine and values traditional ingredients, available in a convenient 150ml bottle.
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Country:
Japan,Similar products
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Manufacturer:
Kreyenhop & Kluge Gmbh & Co. KG
Industriestraße 40-42, 28876 Oyten, Germany
Composition
| Reisessig | 50 % |
| Zucker | |
| Salz | |
| Süßes Würzmittel aus fermentiertem GETREIDE | |
| Zucker | |
| Alkohol | |
| Fermentierter GERSTENEXTRAKT | |
| Hydrolisiertes Maiseiweiß | |
| Reis | |
| Salz | |
| Pflaumenessig | |
| Seetang-Extrakt |
Nutritional values per 100 g
| Energy value | 897 kJ/211 kCal |
| Fats | 0.5 g |
| including saturated fatty acids | 0.1 g |
| Carbohydrates | 53 g |
| including sugars | 53 g |
| Protein | 0.5 g |
| Salt | 9.5 g |
| Fibre | g |
Allergens
| Glutenhaltiges Getreide |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.
