Byodo

Byodo Fig Mustard

Fruity fig mustard, which combines the subtle mustard heat with dried, sweet and fruity fig pieces.

The mustard is always made fresh and in small batches. The organic fig mustard from Byodo is a perfect cheese accompaniment. Gourmets particularly appreciate it with soft cheese with red culture. However, it also tastes wonderfully refined in salad dressings, sandwiches, sauces and meat dishes.

Byodo - organic at its finest Organic quality that you can taste, smell, feel on the palate and enjoy - Byodo Naturkost has stood for this for more than 35 years. The family business was founded in 1985 with the incentive to produce products in the best organic quality and at the same time to work for people, nature & the environment. The name Byodo means freely translated from Japanese "the common way", which is taken daily with more than 100 employees, customers and suppliers.

The combination of 100% organic quality and the highest enjoyment is an important part of the company philosophy. The diverse range of spicy delicacies, exquisite oil, extraordinary vinegar compositions, original Italian pasta and delicious desserts convinces every connoisseur!

Manufacturer:

Byodo Naturkost GmbH, Leisederstraße 2, 84453 Mühldorf a. Inn

Organic control body number:

DE-ÖKO-013