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Berchtesgadener Land
Berchtesgadener Land curd cheese 50%
250 g15 DAYS AVERAGE FRESHNESS
€1.39 €5.56 /kg
Delivery within 60 minutes
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Country: Deutschland,
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Made from valuable milk from farms in the mountain and alpine region; Bavarian curd cheese; cream level with 50% fat in dry matter, 14% absolute; produced in the traditional way; typically fine and sour curd flavor Storage at a maximum of +8 °C The product is intended for direct consumption as well as for further processors for the preparation of food and beverages.
Manufacturer:
Milchwerke Berchtesgadener Land, Chiemgau eG, Hockerfeld 5 - 8, 83451 Piding
Durability
Composition
| SPEISEQUARK |
| RAHMSTUFE |
Nutritional values per 100 g
| Energy value | 744 kJ/179 kCal |
| Fats | 14.4 g |
| including saturated fatty acids | 9.5 g |
| Carbohydrates | 3.6 g |
| including sugars | 3.6 g |
| Protein | 8.4 g |
| Salt | 0.08 g |
| Fibre | g |
Allergens
| Milch |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.