Berchtesgadener Land

Berchtesgadener Land curd cheese 50%

250 g€5.56 /kg

15 DAYS AVERAGE FRESHNESS

1³⁹€

4,337 customers have this product in their favourites

41% of customers buy regularly

Looking for an incredibly creamy treat? This Berchtesgadener Land Topfen quark with 50% fat in dry matter is a real delight. Traditionally crafted in Germany using high-quality milk from Bavarian alpine farms, it features a wonderfully mild, slightly sour taste. This 250 g portion stays fresh for 11 days, making it perfect for baking your favorite desserts or enjoying simply on its own.

Country of origin

Deutschland

Description

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Made from valuable milk from farms in the mountain and alpine region; Bavarian curd cheese; cream level with 50% fat in dry matter, 14% absolute; produced in the traditional way; typically fine and sour curd flavor Storage at a maximum of +8 °C The product is intended for direct consumption as well as for further processors for the preparation of food and beverages.

Manufacturer:

Milchwerke Berchtesgadener Land, Chiemgau eG, Hockerfeld 5 - 8, 83451 Piding

Durability

Average durability from the time of delivery: 15 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value

744 kJ179 kCal

Fats

14.4 gincluding saturated fatty acids9.5 g

Carbohydrates

3.6 gincluding sugars3.6 g

Protein

8.4 g

Salt

0.08 g

Composition & Allergens

Composition

SPEISEQUARK
RAHMSTUFE

Allergens

Milch

Berchtesgadener Land curd cheese 50%

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