Ludwigsluster Fleisch
Beef cross rib 
ca. 0.57 kg7 DAYS AVERAGE FRESHNESS
ca.
AI Summary
Discover Ludwigsluster Fleisch's high-quality Beef Cross Rib, from a traditional German company renowned for over a century of quality and craftsmanship. This beef is prepared following traditional recipes, free from added gluten, lactose, artificial flavors, or colors. Perfect for hearty soups or stews, it stays fresh for 5 days after delivery, giving you ample time to plan your delicious meals.
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Country:
Deutschland,Similar products
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Ludwigsluster Beef Cross-Rib
The quality of our products has top priority. We guarantee this by selecting the best raw materials and ingredients, traditional recipes without the addition of gluten, lactose, artificial flavors and colors, as well as regular internal and external quality controls.
More than a hundred years ago, the brothers Hermann and Ernst Schulze bought a small butcher's shop in Ludwigsluster Seminarstraße. Even then, tasty meat and sausage products were produced there, which soon elevated the company to the court supplier of the Grand Duke of Mecklenburg-Schwerin. In those days, 15 pigs, 1 cow and 4 calves were slaughtered, butchered and processed per week. In the following three decades, production increased almost twentyfold. In the following year 1927, a major fire destroyed almost three quarters of the company. The factory was quickly rebuilt: Then as now, quality and craftsmanship are the highest values of the house.
LFW Ludwigsluster Fleisch- und
Wurstspezialitäten GmbH & Co. KG
Bauernallee 9
19288 Ludwigslust
Durability
Rindfleisch mit Knochen 100%.
Nutritional values per 100 g
| Energy value | 955 kJ/230 kCal |
| Fats | 18 g |
| including saturated fatty acids | 6.6 g |
| Carbohydrates | 0 g |
| including sugars | 0 g |
| Protein | 17 g |
| Salt | 0.1 g |
| Fibre | 0 g |