Hachez
Hachez Cocoa d'Arriba Mango Chili Bar
100 gMaia AI Summary
Savor the exquisite Hachez Cocoa d'Arriba Mango Chili dark chocolate bar, a premium 77% cocoa delight. This gluten-free bar features a unique blend of fruity mango pieces and fiery chili nuances, enhanced by natural Bourbon vanilla. Crafted with selected fine South American cocoas and gentle processing since 1890, it offers an intense, finely bitter taste with a delicate melt. This 100g bar is perfect for discerning chocolate lovers seeking a distinctive, high-quality treat.
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The Hachez Cocoa d'Arriba Mango Chili is a premium dark chocolate with a cocoa content of 77%, refined with mango pieces (1. 3%) and natural capsicum flavor. It offers an intense and finely bitter taste experience, complemented by fruity mango pieces and fiery chili nuances. The chocolate contains natural flavors, Bourbon vanilla extract, and Bourbon vanilla pods, and is gluten-free as well as free from artificial colors and flavorings. Since 1890, HACHEZ has stood for distinctive chocolate quality. Joseph E. Hachez discovered the secret of perfect chocolate quality back then and set standards for genuine premium chocolates. HACHEZ offers a tempting variety of exquisite pralines, made from the finest ingredients according to traditional recipes. Each praline assortment includes an excellent selection of harmoniously matched premium pralines – for self-indulgence or as a gift. The chocolates from HACHEZ are characterized by their unique character and taste. Selected fine cocoas from South America are roasted in batches in a ball roaster, carefully conched, and further processed using natural ingredients. The gentle processing according to recipes that have partly existed since 1890 brings out the unmistakable taste to its full potential. Chocolate lovers can already recognize the quality by the delicate melt and the beautiful shine. The appetizing snap and the wonderful aroma further stimulate the adventure of the senses before the chocolate melts on the tongue. HACHEZ – chocolate with noble character. The Toms Group is the largest manufacturer of sweets and chocolate in Denmark and has been delivering sweet experiences since 1924. The company was founded by pharmacists Hans Trojel and Victor H. Meyer. During World War II, Victor B. Strand took over the leadership and guided the company through difficult times. Since 1974, the Toms Group has been owned by the Gerda og Victor B. Strands Fond, ensuring sustainable and responsible production. The Toms Group owns a variety of strong brands, including Anthon Berg, Pingvin, and Galle & Jessen. Over the years, the company has acquired numerous companies and brands, including Hachez and Feodora. The Toms Group annually supports various initiatives and partnerships that benefit people and the environment. The Toms Group Foundation leads the company into the global market and promotes responsible production. Currently, the company is led by Annette Zeipel. With a long tradition and experience in confectionery production, the Toms Group remains a trustworthy and likeable provider.
Zutaten: Kakaomasse*, Zucker, Kakaobutter*, fettarmes Kakaopulver*, Mangostücke (1,3 %), natürliche Aromen, natürliches Chiliaroma, Bourbon-Vanilleextrakt. Kann Spuren von Milch und Schalenfrüchten enthalten. *Rainforest Alliance-zertifiziert.
Nutritional values per 100g
| Energy value | 2345 kJ/567 kCal |
| Fats | 45 g |
| including saturated fatty acids | 27 g |
| Carbohydrates | 24 g |
| including sugars | 20 g |
| Protein | 8.8 g |
| Salt | 0.02 g |
| Fibre | g |
Allergens
| May contain traces of: |
| Milch |
| Nüsse |