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Simit
Simit is a round yeast pastry, traditionally sprinkled with sesame. It has a slightly crispy crust and a soft, airy crumb. Simit is often eaten as a snack or for breakfast and pairs well with tea, cheese, or olives.
What to expect from this product
- Round yeast pastry with a golden-brown sesame crust.
- Slightly crispy exterior and a soft, loose crumb.
- Versatile – pairs with sweet and savory accompaniments.
Zutaten: WEIZENmehl, Wasser, 9,5% SESAM, Zucker, Rapsöl, Hefe, WEIZENmalzmehl, Verdickungsmittel: Guarkernmehl; Dextrose, Emulgator: Mono- und Diacetylweinsäureester von Mono- und Diglyceriden von Speisefettsäuren; Säureregulatoren: Dicalciumphosphat, Monocalciumphosphat; Trennmittel: Calciumcarbonat; Mehlbehandlungsmittel: Ascorbinsäure; Karamellzuckersirup, Salz.
Nutritional values per 100g
| Energy value | 1358 kJ/324 kCal |
| Fats | 10.6 g |
| including saturated fatty acids | 1.6 g |
| Carbohydrates | 47.1 g |
| including sugars | 7.1 g |
| Protein | 8.2 g |
| Salt | 1.1 g |
| Fibre | 3.2 g |
Allergens
| Sesamsamen |
| May contain traces of: |
| Milch |
| Nüsse |
| Senf |
| Schwefeldioxid und Sulfite |
| Lupine |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.