Dr. Schär
Dr. Schär Ciabatta
200 g€3.19 €15.95 /kg
Maia AI Summary
Enjoy a rustic breakfast highlight with Dr. Schär's Italian-style multigrain Ciabatta. These hearty rolls, packed with sunflower seeds, are rich in fiber and bake up perfectly in just 5 minutes. Best of all, they're completely free from gluten, wheat, and lactose, making them a delicious and convenient choice for everyone. A 200g pack, proudly made in Germany, awaits your table.
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The rustic breakfast highlight
The Italian-style multigrain roll is rich in fiber. The rustic Ciabatta can be finished baking in just 5 minutes. The hearty rolls with sunflower seeds are prepared completely without gluten, wheat and lactose.
Durability
Composition
| Maisstärke | |
| Wasser | |
| Sauerteig | 12 % |
| Reismehl | |
| Wasser | |
| Maismehl | |
| Reismehl | |
| Pflanzliche Faser | |
| Psyllium | |
| Verdickungsmittel | |
| Hydroxypropylmethylcellulose | |
| SOJAPROTEIN | |
| Sonnenblumenöl | |
| Hefe | |
| Natives Olivenöl extra | 0.9 % |
| Salz | |
| Säuerungsmittel | |
| Zitronensäure | |
| Weinsäure |
Nutritional values per 100 g
| Energy value | 976 kJ/231 kCal |
| Fats | 3.3 g |
| including saturated fatty acids | 0.6 g |
| Carbohydrates | 42 g |
| including sugars | 3.9 g |
| Protein | 4.6 g |
| Salt | 1.2 g |
| Fibre | 6.8 g |
Allergens
| Sojabohnen |
| May contain traces of: |
| Senf |
| Sesamsamen |
| Lupine |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.