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These classic Marks & Spencer Baked Beans in a rich tomato sauce are an essential part of any traditional English breakfast. Made in the United Kingdom using high-quality beans sourced from the USA and Canada, this vegan pantry staple comes in a convenient 220g can. It is incredibly quick to prepare on the hob or in the microwave for an easy meal.
Country of origin
Description
Baked beans in tomato sauce are a must-have for a full English breakfast, along with sausages, bacon, tomatoes, eggs and mushrooms. Don't forget to pack a can when you go camping.
Best before end: see packaging. Weight: see packaging. Made in the UK from beans grown in the USA and Canada.
Cooking instructions: Hob - Empty contents into a saucepan and heat gently for 2-3 minutes, stirring occasionally. Do not boil. Microwave - Cook for 2 minutes 30 seconds on 750W or 1 minute 30 seconds on 900W. Cook on full power. Empty contents into a microwavable container and cover. Stir after half the cooking time. Allow to stand for 1 minute after heating. Do not reheat. May contain traces of milk and egg. Store in a cool, dry place. Once opened transfer any unused contents to a non-metallic container, refrigerate and consume within 2 days. Best before end: see packaging. Weight: see packaging. Made in the UK from beans grown in the USA and Canada.
Nutritional values per 100 g
Composition & Allergens
Composition
- Bohnen der Sorte Hericot49 %
- Tomaten32 %
- Trinkwasser
- Zucker
- Maisstärke
- Speisesalz
- Essig
- Getrocknete Zwiebeln
- Paprika
- Paprikaextrakt
- Aromen
- Zwiebelöl
- Knoblauchextrakt