
Gourmet Kochmanufaktur
Gourmet Compagnie Truffle Butter
100 g5 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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Gourmet Kochmanufaktur Truffle Butter

FRESH PRODUCE FOR HIGH STANDARDS
Cooking is passion.
Fresh ingredients, selected quality, regionality and sustainability are both a claim and an obligation for the Gourmet Kochmanufaktur.

In the handcrafted delicatessen manufactory, the Gourmet Kochmanufaktur produces fresh premium convenience for the upscale delicatessen, retail and wholesale trade as well as for gastronomy and catering. There is an unusually wide range of delicacies from the warm and cold kitchen as well as from the in-house patisserie.

Selected producers and manufacturers, as far as possible from the region, support the Gourmet Kochmanufaktur with high-quality and sustainably produced raw materials.
The aim is to bring traditional values into harmony with inspirations from modern cuisine and the expectations of customers.
The Gourmet Kochmanufaktur believes in the loving preparation, the gentle manufacturing processes and the high product quality of traditional kitchen craftsmanship.

Manufacturer:
Gourmet Compagnie GmbH, Hagäckerstraße 24-26, 73760 Ostfildern
Durability
Composition
| BUTTER | 92 % |
| Sommertrüffelzubereitung | 3 % |
| Sommertrüffel | |
| Sommertrüffelsaft | |
| Salz | |
| Portwein | |
| Salz | |
| Gemüsekonzentrate | |
| Gemüsebrühe | |
| Wasser | |
| Lauch | |
| Karotte | |
| SELLERIE | |
| Zwiebeln | |
| Natürliches Aroma | |
| SELLERIE | |
| Karottensaftkonzentrat | |
| Verdickungsmittel | |
| Pektin | |
| Jodiertes Speisesalz | |
| Speisesalz | |
| Kaliumjodat | |
| Zucker | |
| Maltodextrin | |
| Trüffelaroma | 1 % |
| Farbstoff | |
| Zuckerkulör | |
| Stabilisator | |
| Gummi arabicum | |
| Konservierungsstoff | |
| Natriumbenzoat | |
| Pfeffer | |
| Show all |
Nutritional values per 100 g
| Energy value | 3012 kJ/732 kCal |
| Fats | 80.27 g |
| including saturated fatty acids | 53.69 g |
| Carbohydrates | 1.56 g |
| including sugars | 1.13 g |
| Protein | 0.74 g |
| Salt | 1.06 g |
| Fibre | g |
Allergens
| Milch |
| Sellerie |
| Schwefeldioxid und Sulfite |