30 DAYS AVERAGE FRESHNESS
Aoste Stickado Hot Chilli is an air-dried French salami with a spicy chili kick. Its natural ripening process develops a characteristic noble mold, which, combined with the finest ingredients and traditional recipes, ensures an unparalleled taste experience. Perfect as an on-the-go snack or a flavorful addition. Stays fresh for 14 days.
Country of origin
Description
Salami Stick Hot Chili
Air-dried French salami with chili.
Due to the natural ripening in the air, the typical noble mold for the Stickado forms. Rounded off with chili, this variety gets a very special, sharper note.
Aoste uses only the best ingredients for its Mediterranean specialties. Traditional recipes are used to ensure that creations of the highest quality are successful. Where Aoste is written on it, there is a lot of patience and passion. This incomparable pleasure is worth every effort. Enjoy it!
Provider i. S. d. TMG is:
Campofrio Food Group Deutschland GmbH
Balcke-Dürr-Allee 2
40882 Ratingen
Storage conditions:
0 °C - 20 °C
Store at a maximum of 7 °C after consumption and use up quickly.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Schweinefleisch, Salz, LAKTOSE, Paprikapulver (1,5%), natürliche Aromen, Dextrose, Gewürzmischung, scharfe Chilipulver (0,07%), Raucharoma,
Antioxidationsmittel: Natriumascorbat, Konservierungsstoff: Natriumnitrit, Starterkulturen, essbare Hülle: Rinderkollagen, Zellulose. Kann Spuren von SCHALENFRÜCHTEN und MILCHEIWEIß enthalten. 100g Salami werden aus 175g Schweinefleisch hergestellt.
Allergens
- Milch
- May contain traces of:
- Nüsse
