Frozen
709€
Marks & Spencer's Plant Kitchen vegan fish fingers are a delicious fish-free alternative. Made with rice flakes and zesty lemon, they're coated in a crispy golden crumb for a satisfying crunch. Perfect for a quick, tasty meal, this frozen product comes from the UK in a 320g pack with 8 pieces.
Country of origin
Großbritannien
Description
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For fish fingers without the fish, but with all the flavour, serve up our Plant Kitchen Breaded Vegan Fish Fingers. Rice flakes with zesty lemon are coated in a crispy golden crumb, for a satisfying crunch every time.
Best before end: see front of pack. Keep frozen at -18°C. Consume on day of purchase if not frozen. Do not refreeze once defrosted. Weight: See pack. Made in the UK (Northern Ireland).
Cooking instructions: Remove all packaging. Preheat oven. Place product on a baking tray and place in the centre of the oven.
Nutritional values per 100 g
Energy value
869 kJ207 kCalFats
7.8 gincluding saturated fatty acids1.1 gCarbohydrates
27.9 gincluding sugars1 gProtein
4.1 gSalt
1.15 gFibre
4.6 gComposition & Allergens
Composition
Zutaten: Reisflocken, Trinkwasser, Weizenmehl*, Rapsöl, Hartweizengrieß, natürliche Aromen, Weizengluten, Kartoffelflocken, Weizenstärke, Speisesalz, Zitronensaft, Obst- und Gemüsefasern (Zitrus, Erbsen, Apfel), Reismehl, Stabilisator: Methylcellulose, Hefe, Hefeextrakt, getrockneter Knoblauch, Gerstenmalzmehl, gemahlener weißer Pfeffer.
Allergens
- Glutenhaltiges Getreide