Herrmannsdorfer Cold Cuts

Real. Fresh. Munich Butcher's Art

The unique warm meat butcher shop processes freshly slaughtered meat immediately and produces over 150 types of sausages and ham – completely without flavor enhancers or chemical additives. The unparalleled taste is created by the direct processing of the meat, while traditional craftsmanship and handed-down recipes ensure a rare variety of flavors. The sustainable production combines animal husbandry and agriculture in a holistic cycle for better animal welfare.