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Burek filled with cheese and spinach
0.81 kgDelivery within 60 minutes
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Burek with cheese and spinach (Zejanica Tepsija)
Burek with cheese and spinach according to the original Balkan family recipe.
Premium Balkan pastries from Cevapcici Company are above all one thing: incredibly delicious.
Preparation suggestion:
Remove the lid, drizzle the pita with cooking oil. Bake the pita in a preheated oven at 220 °C for 35 minutes without defrosting. After baking, brush with a mixture of oil and water or sour cream if desired, or simply enjoy pure!
Storage conditions:
Store frozen between - 22 °C and - 16 °C
Distribution:
CEVAPCICI COMPANY GmbH
Robert-Bosch-Straße 5a
85221 Dachau
Tel. +49981313375150
info@cevapcici.company
Manufacturer:
FINE FOOD d.o.o.
Pofalicka 5
71000 Sarajevo
Bosnia and Herzegovina
Durability
Zutaten: Teig (Weizenmehl, Wasser, Pflanzenfett (Sonnenblumenöl und Palmöl in schiedlichen Verhältnis), Maisstärke, Zucker, Salz, Mehibehanlunhsmittel E920, Käse-Spinat-Füllung 50% (Frischkäse 50%, Spinat, Wasser, Maismehl, Sonnenblumenöl, Volleipulver, Salz).
Nutritional values per 100 g
| Energy value | 1095.31 kJ/267.15 kCal |
| Fats | 11.27 g |
| including saturated fatty acids | 1.15 g |
| Carbohydrates | 29.68 g |
| including sugars | 1.17 g |
| Protein | 11.75 g |
| Salt | 1.3 g |
| Fibre | 0.96 g |
Allergens
| Glutenhaltiges Getreide |
| Eier |
| Milch |