Bergsdorfer Wiesenrind
Bergsdorfer Wiesenrind Bratwurst Klassik
ca. 490 g4 DAYS AVERAGE FRESHNESS
ca.
AI Summary
The Bergsdorfer Wiesenrind Classic Bratwurst is made from Uckermark pasture-raised beef from Germany, where cattle are humanely kept on 200 hectares of grassland. Thanks to sustainable feeding without additives, the result is unique, tender, and aromatic beef. This classic bratwurst comes vacuum-packed and stays fresh for up to 7 days. Perfect for grilling or pan-frying – a true quality product!
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Deutschland,Similar products
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Bergsdorfer Wiesenrind Classic Bratwurst
Uckermärker Pasture-Raised Beef – Quality from Bergsdorf
Sustainable agriculture, species-appropriate animal husbandry, and the best meat quality – that's what Agrar GmbH Bergsdorf stands for. More than ten years ago, Christoph Lehmann took over the former LPG (agricultural production cooperative) with a clear vision: meat production at the highest level, with respect for animals and nature.
Why you'll love our Uckermärker Pasture-Raised Beef:
- Species-appropriate husbandry: The 550 Uckermärker cattle grow up on 200 hectares of lush Bergsdorfer meadows – with fresh air, plenty of space, and suckler cow husbandry.
- Sustainable feeding: Without medicinal additives, only with natural feed – exactly as it should be.
The result: Unique beef with excellent taste – tender, aromatic, and full of natural quality. Try it now and convince yourself!
vacuum-packed
Agrar GmbH Bergsdorf
Liebenberger Weg 12c
16792 Zehdenick
Durability
69% Rindfleisch, Trinkwasser, Rapsöl, Zwiebeln, Speisesalz, Stabilisator: Natriumcitrat, Pfeffer weiß, Zucker, Gewürze (u.a. Majoran).
Nutritional values per 100 g
| Energy value | 922.8 kJ/220.5 kCal |
| Fats | 18.2 g |
| including saturated fatty acids | 4.2 g |
| Carbohydrates | 1.4 g |
| including sugars | 1.4 g |
| Protein | 13.2 g |
| Salt | 2.1 g |
| Fibre | g |
Allergens
| May contain traces of: |
| Senf |