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Discover Bauck BIO gluten-free Pinsa dough from Germany, the perfect organic base for your homemade Pinsa! This 350g dough is not only certified organic but also completely gluten-free, allowing you to enjoy your favorite dishes without worry. It makes preparing a crispy Pinsa with a soft interior quick and easy. Ideal for anyone seeking delicious, high-quality organic and gluten-free baking options.
Country of origin
Description
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Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Maisstärke*, Reismehl*, glutenfreies HAFERmehl*, gemahlene Flohsamenschalen*, Kichererbsenmehl*, Hirsevollkornmehl*, Buchweizen-Sauerteigpulver* (Buchweizenmehl*), Steinsalz
*aus kontrolliert biologischem Anbau
Kann Spuren von Schalenfrüchten/Nüssen, Soja, Senf, Lupinen und Sesam enthalten.