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Tre Marie Frollini mit Kakao & Schokoladentropfen

315 g€13.62 /kg
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Experience a double chocolate delight with Tre Marie Frollini with Cocoa & Chocolate Drops from Italy. These crispy shortbread biscuits feature an intense cocoa dough, refined with fresh Italian milk and cane sugar. Numerous delicately melting dark chocolate drops ensure an extra indulgent experience. Perfect for breakfast or with coffee, made without hydrogenated fats or palm oil.

Country of origin

Italien

Description

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Tre Marie Frollini with Cocoa & Chocolate Drops

The Tre Marie Frollini with cocoa and chocolate drops offer a double chocolate experience for lovers of intense flavours. This Italian shortbread biscuit is based on a rich cocoa dough, refined with fresh Italian milk and cane sugar. In addition to the chocolatey dough, numerous dark chocolate drops are incorporated, which melt delicately on the tongue when enjoyed. With their crumbly texture, these Frollini are ideal as a rich breakfast or as a delicious accompaniment to a cup of coffee.

What to expect from this product:

  • Intense Cocoa Dough: A dark, aromatic shortbread dough forms the base for this full-bodied chocolate biscuit.
  • Extra Chocolate Drops: Delicately melting pieces of dark chocolate ensure an even more intense taste experience.
  • Crumbly & Crispy: The classic Frollino texture is perfectly balanced – crumbly enough to melt in your mouth and firm enough for dipping.
  • Authentic Recipe: Made in Italy according to traditional methods, with fresh milk and without hydrogenated fats or palm oil.

Manufacturer Information:

Galbusera S.p.A., Viale Orobie 9, 23013 Cosio Valtellino (SO), Italy

For all who can't get enough of chocolate. Order the Tre Marie Frollini with Cocoa & Chocolate Drops now and start your day with double the indulgence.

Nutritional values per 100 g

Energy value
2070 kJ494 kCal
Fats
23.2 gincluding saturated fatty acids7.9 g
Carbohydrates
62.4 gincluding sugars27 g
Protein
7 g
Salt
0.58 g
Fibre
4 g

Composition & Allergens

Composition

WEIZENmehl, Zartbitterschokolade extra 15% (Kakaomasse, Zucker, Dextrose, Emulgator: SOJAlecithin), Zucker, Sonnenblumenöl mit hohem Ölsäuregehalt, BUTTER 4,5%, Kakao 4%, EIER 3,5%, Rohrzucker, Glukose-Fruktose-Sirup, Stärke, Backtriebmittel (Natriumhydrogencarbonat, Ammoniumhydrogencarbonat, Monokaliumtartrat), Meervollkornsalz, Aromen.

Allergens

  • Glutenhaltiges Getreide
  • Eier
  • Sojabohnen
  • Milch
  • Nüsse