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Shiitake, dried, sliced
Manufacturer:
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
Store in a dry place.
Soak the mushrooms in water for approx. 60 minutes, drain and discard the soaking water. Wash and clean the mushrooms under fresh, running water. Avoid contact with other foods in their raw state (this must be strictly observed to avoid a health risk). Boil in fresh water for at least 10 minutes. Drain the water, season to taste and fry, e.g., with onions and soy sauce in a wok.
Zutaten: Shiitake, Antioxidationsmittel: SCHWEFELDIOXID (E220).
Nutritional values per 100 g
| Energy value | 1099 kJ/264 kCal |
| Fats | 2.2 g |
| including saturated fatty acids | 0.8 g |
| Carbohydrates | 23 g |
| including sugars | 0.5 g |
| Protein | 18 g |
| Salt | 0.03 g |
| Fibre | g |
Allergens
| Schwefeldioxid und Sulfite |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.