Diamond's dried and sliced Shiitake Mushrooms from China are a versatile ingredient for your kitchen. This 30g pack allows you to bring the intense flavor of Shiitake to your dishes. Before cooking, simply soak for about 60 minutes, wash thoroughly, then boil in fresh water for at least 10 minutes before frying and seasoning to your liking.
Country of origin
Description
Shiitake, dried, sliced
Manufacturer:
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
Store in a dry place.
Soak the mushrooms in water for approx. 60 minutes, drain and discard the soaking water. Wash and clean the mushrooms under fresh, running water. Avoid contact with other foods in their raw state (this must be strictly observed to avoid a health risk). Boil in fresh water for at least 10 minutes. Drain the water, season to taste and fry, e.g., with onions and soy sauce in a wok.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Shiitake, Antioxidationsmittel: SCHWEFELDIOXID (E220).
Allergens
- Schwefeldioxid und Sulfite