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Looking for a delicious way to boost your meals? These Italian Barilla Fusilli Protein+ pasta spirals are made from selected durum wheat semolina and pea protein, offering a great plant-based option. You get 400 g of classic pasta that catches flavors in every single turn, packed with 20 g of protein per 100 g. It is the perfect choice for conscious cooking.
Country of origin
Description
The classic Fusilli shape, now with added protein. Barilla Protein+ Fusilli captures flavours in every twist and offers 20g protein per 100g. Made from selected durum wheat semolina and pea protein, it is perfect for anyone who wants to integrate more plant-based protein into their meals.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: TEIGWAREN AUS HARTWEIZENGRIESS MIT ERBSENPROTEIN. Zutaten: HartWEIZENgrieß, Erbsenprotein (10,8%). Kann Spuren von SOJABOHNEN und SENF enthalten.
Allergens
- Glutenhaltiges Getreide
- May contain traces of:
- Sojabohnen
- Senf