Anthon Berg

Anthon Berg Plum in Madeira

Anthon Berg Plum in Madeira combines fine marzipan made from almonds and apricots with a plum fruit filling refined with Madeira, under a coating of crunchy dark chocolate. Contains 20% almonds and 14% plums. Anthon Berg is a Danish chocolate company founded in 1884. Since 1954, it has been part of Toms and is headquartered in Ballerup. Anthon Berg is known for its marzipan products and liquor-filled chocolates. Since 1957, Anthon Berg has been a recognized Danish royal supplier. The company introduced a pink packaging that has been maintained to this day. In 1922, Anthon Berg introduced liquor-filled chocolates and patented a machine for making small chocolate bottles in 1972. In the 1940s, Anthon Berg was the first Danish company to introduce a gift box with assorted pralines. Anthon Berg's products are available worldwide. In 2012, Anthon Berg launched a successful advertising campaign called 'The Generous Store'. Since 1884, Anthon Berg has stood for high-quality chocolate and has continuously developed its specialties. Anthon Berg's iconic small chocolate bottles are filled with high-quality liquor and are popular worldwide. Anthon Berg uses selected cocoa varieties and the best ingredients for its chocolate products. Anthon Berg's marzipan is made from California almonds that have a mild, slightly nutty flavor. The Toms Group is the largest manufacturer of sweets and chocolate in Denmark and has been delivering sweet experiences since 1924. The company was founded by pharmacists Hans Trojel and Victor H. Meyer. During World War II, Victor B. Strand took over leadership and guided the company through difficult times. Since 1974, the Toms Group has been owned by the Gerda and Victor B. Strands Foundation, which ensures sustainable and responsible production. The Toms Group owns a variety of strong brands, including Anthon Berg, Pingvin, and Galle & Jessen. Over the years, the company has acquired numerous companies and brands, including Hachez and Feodora. The Toms Group annually supports various initiatives and partnerships that benefit people and the environment. The Toms Group Foundation leads the company into the global market and promotes responsible production. Currently, the company is led by Annette Zeipel. With a long tradition and experience in confectionery production, the Toms Group remains a trustworthy and friendly provider.