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BIO
Bio Reibekäse Quattro Formaggi

Bio Reibekäse Quattro Formaggi

140 g€22.79 /kg
319
2.87 € with

1,706 customers have this product in their favourites

26% of customers buy regularly

Looking for the ultimate cheese for your home-cooked meals? Söbbeke BIO Quattro Formaggi is a delicious organic grated cheese blend, typically featuring Mozzarella, Emmentaler, Cheddar, and blue cheese. Sourced from Germany, this 140 g mix is perfect for melting over pizzas, pasta, or hearty gratins. It comes in a handy resealable pack and stays fresh for up to 12 days.

Country of origin

Deutschland

Description

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Söbbeke Organic Grated Cheese Quattro Formaggi

The Söbbeke Organic Grated Cheese Quattro Formaggi is a mixture of four different organic cheese varieties. It is particularly suitable for gratinating, refining pasta, or seasoning casseroles and gratins.

What to expect from this product

  • Grated cheese mixture of four cheese varieties: typically Mozzarella, Emmental, Cheddar, and blue cheese.
  • Organic quality according to EU Organic Regulation.
  • Ideal for warm dishes such as pasta, gratins, or pizza.
  • Resealable packaging for better storage.

Manufacturer

Molkerei Söbbeke GmbH, Amelandsbrückenweg 131, 48653 Coesfeld

Durability

Average durability from the time of delivery: 35 days.

Guaranteed minimum durability from the time of delivery: 9 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100g

Energy value
1480 kJ354 kCal
Fats
28 gincluding saturated fatty acids19.6 g
Carbohydrates
2.3 gincluding sugars0.1 g
Protein
23.4 g
Salt
1.6 g

Composition & Allergens

Composition

Zutaten: 75% Gouda* (KUHMILCH*, Speisesalz, Milchsäurebakterienkulturen, mikrobieller
Labaustauschstoff), 15% Feuerkäse* (KUHMILCH*, Speisesalz, Gewürze* (Paprika*, Chili*, Knoblauch*), Milchsäurebakterienkulturen, mikrobieller Labaustauschstoff), 5% Mediterran* (KUHMILCH*, Speisesalz, Gewürze* und Kräuter* (Tomaten*, Paprika*, Knoblauch*, Oregano*, Basilikum*, Zwiebeln*, Thymian*, Cayennepfeffer*), Milchsäurebakterienkulturen, mikrobieller Labaustauschstoff), 5% Emmentaler* (KUHMILCH*, Speisesalz, Milchsäurebakterienkulturen, mikrobieller Labaustauschstoff), Trennmittel Maisstärke* *aus kontrolliert ökologischem Landbau

Allergens

  • Milch